Imagine Gravy on Draught.

Picture it. A perfectly pulled pint of rich, glossy gravy, flowing freely from the tap. Sounds pretty dreamy, right?

While we haven’t quite cracked gravy on draught just yet, we think we’ve found the next best thing.

The Next Best Thing (And It’s Pretty Great)

Every Sunday, all day, at every Heartwood Inn, your roast comes with bottomless gravy. Poured generously, topped up happily and never, ever rationed. Practically on tap, if you think about it.

And it doesn’t stop there. Bottomless roast potatoes, crispy and golden. Bottomless Yorkshire puddings, tall, proud and ready to be loaded up. All the best bits of your Sunday roast, bottomless, all day, every Sunday.

Sundays Done Right

Whether you’re settling in for a lazy afternoon with the family, catching up with friends over something delicious, or simply treating yourself to the kind of Sunday you actually deserve, we’ve got a table with your name on it.

All day. Every Sunday. At every Heartwood Inn.

No tap required.